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Foreign Agricultural Service

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Livestock and Poultry: World Markets and Trade

This biannual report, published in April and October, includes data on U.S. and global trade, production, consumption and stocks, as well as analysis of developments affecting world trade in livestock and poultry. Covers beef and veal, cattle, pork, swine, broiler meat and turkey meat.

Publication Dates: Oct 01, 2001 To Oct 17, 2014
Note: This publication is available via email subscription. Select the Reports by Email link in the header to subscribe to this title.
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Current Documents
Livestock and Poultry: World Markets and Trade, 04.18.2014 [pdf]
Livestock and Poultry: World Markets and Trade, 10.17.2014 [pdf]
Archived Documents

Select the folder icon to expand/collapse a decade or year in which this title is available. Click on the file extension (i.e. pdf) to view the document.
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topleft Subject Headings slopeleft sloperight
o Trade and International
o Commodities
spacero Poultry
o Commodities
spacero Livestock
o Trade and International
spacero Poultry
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